Claire Gevaux (Founder of Little Bird Bakery) has had a passion for baking all her life, and grew up with great family cooking.
“Thank you Little Bird Bakery for baking our fabulous 40th birthday cakes. The 1969 psychedelic design was really groovy and went down well with all our guests who boogied the night away to disco tunes. Inspired! All the cakes were so yummy. The chocolate cake was my favourite – making me nostalgic for childhood birthdays and jelly and ice cream! We wish you all the success with future business and look forward to our next order. Clare and Jonathan xx”
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